CREAM CHEESE NUT ICING

 

  • Cooking Time:
  • Servings:
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Ingredients

  • ½ cup butter
  • 8 oz. cream cheese
  • 1 pound powdered sugar
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts

Directions

  • Combine:
  • ½ cup butter
  • 8 oz. cream cheese
  • Beat until light.
  • Gradually add:
  • 1 pound powdered sugar
  • Add:
  • 1 teaspoon vanilla
  • 1 cup chopped walnuts
  • Mix well.

Notes

Categories: Filling  Frosting 
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