More Great Recipes: Dessert | Pie

Cream Cheese Pie


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

8 oz. cream cheese
1 can sweetened condensed milk
One quarter cup lemon juice
1 tsp. vanilla extract
1 9-inch graham cracker crust


Combine first 4 ingredients with a mixer until smooth. Pour into pie crust and refrigerate for 2 hours.


Pairs Well With


Notes

Great for a fast dessert, rich & creamy

The Skinny: Use light cream cheese and fat free condensed milk.

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