- Cooking Time: 20-25 minutes
- Servings: 12 or so
- Preparation Time: about 30 minutes
- 2 boxes cream cheese
- 1 ½ cup sugar
- 2 tablespoons vanilla
- 2 cans crescent rolls
- 3 tablespoons butter
- 1 teaspoon cinnamon
- ½ cup sugar
- Heat oven to 350. Mix cream cheese, sugar and vanilla in bowl. Lay one can of crescent rolls on bottom of 9x13 glass pan. Spread cream cheese mix onto dough. Top with remaining can of dough.
- For topping melt butter and brush onto dough. Combine the sugar and cinnamon then sprinkle onto dough. Bake for 20-25 minutes and enjoy!
NotesIt is a great dessert, a hit every time!!
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Noshing with NOCALL: Recipe Pathfinders of the Northern California Association of Law Libraries
Family and Friends Starter CookBookSee More
Easy Graham Cracker Ginger Bread House
Pecan Almond MuffinsSee More