- Cooking Time:
- Preparation Time:
- 1 lb. cream cheese at room temperature
- 1/2 cup sour cream
- Pinch of salt
- Pinch of garlic powder
- 1/2 cup chopped scallions
- Combine the cream cheese, sour cream, salt, and garlic powder in a large bowl and stir until well mixed and smooth.
- Stir in scallions.
- Serve on crackers or bagels.
NotesFor bagel lovers...buy those fresh bagels but make your own spread...
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