More Great Recipes: Bisque/Cream | Soup

Cream of Broccoli Soup


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Member since 2015

Serves | Prep Time | Cook Time

Ingredients

2 cups diced broccoli or cauliflower
1 small carrot, diced
1 cup celery, diced
1 cup onion, diced
Cook the above ingredients until tender.

Sauce:
4 tbsp margarine
5 tbsp flour
1 can chicken broth or 2 bullion cubes and 1 ½ c water
2 cup milk
Salt and pepper to taste


Make rue from flour and margarine. Add chicken broth. Add cooked vegetables and heat.


Pairs Well With


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