More Great Recipes: Main Dish | Wild Game

Creamed Venison

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By squirrelwolfs
Member since 2007

Creamed Venison

Serves 2 | Prep Time | Cook Time

Ingredients

1/4 pound venison dried beef
1 small can cream of mushroom soup
1 cup milk

Slice venison into very thin strips.

Mix soup and milk.

Add dried venison to soup, fold in gently, simmer for approx. 4 mins.

Pour over toast, or waffles

Pairs Well With

Notes

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