More Great Recipes: Lunch

Creamed Tuna and Toast


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 c. cold milk
2 tbs. Gold Medal Wondra flour
2 tbs. marg. or butter
1/4 tsp. salt
1/8 tsp. pepper
1 can tuna (water packed


Heat all ingredients to boiling over medium heat; stirring constantly.


Boil and stir 1 minute.


Serve over toast.


Pairs Well With


Notes

Great for lunch! We've added celery or onion to the mix too.

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