• Cooking Time: 50-60
  • Servings:
  • Preparation Time:


Since it uses applesauce as well as fresh apples, it is very moist, easy and quick to prepare, with a great apple taste. When I am in a really big hurry, I just double the applesauce and don't bother with the fresh apples.


  • 1 lb thin noodles
  • 1 cup applesauce
  • 2 apples, peeled and chopped
  • 1/4 cup margarine or butter, softened
  • 4 eggs, beaten well
  • 1/2 cup sugar
  • 1/2 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 teaspoon vanilla
  • 1/2 cup rich non-dairy coffee creamer (or similar substitute)


  • Boil noodles till soft and drain. Return to large pot or in large bowl, add rest of ingredients. Mix well.
  • Sprinkle some extra cinnamon on top. Place in large rectangular, greased pan.
  • Bake at 350 for 50-60 minutes. Split the recipe into 2 square pans and freeze one (freezes well).

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