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This recipe came from HDMac_wa on TOH! Photo by me! Delicious! I added some garlic salt to the meat mixture while the cream cheese was melting.


  • 1 lb ground beef
  • 3/4 cup water
  • 1 pkg[1.25 oz] taco mix
  • 1[7 oz] can chopped green chilies
  • 1 cup med taco sauce
  • 1[3 oz]pkg softened cream cheese
  • 1 pkg taco shells warmed
  • Toppings: shredded cheese, chopped tomato, sliced green onions, sour cream


  • Brown ground beef, drain if necessary. Stir in water and seasoning mix, bring to a boil. Reduce heat to low, add cream cheese, chilies taco sauce and stir until cream cheese is melted.
  • Fill shells with beef mixture. Top as you like.

Categories: Beef 

Author Credit: HDMac_wa

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