Creamy Broccoli Soup


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Member since 2007
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Serves 4 | Prep Time 10 minutes | Cook Time 5 minutes

Why I Love This Recipe

A quick and easy soup to whip up if you accidentally cook too much broccoli for dinner!


Ingredients You'll Need

3-4 cups cooked broccoli
4 oz. softened cream cheese
1/2 cup shredded asiago or parmesan
2 cups chicken broth
3/4 cup milk
1 garlic clove
salt and pepper


Directions

Add broccoli, cheese and garlic to a blender.


Season with salt and pepper.


Pulse until combined.


Add broth & milk and puree.


Pour into a saucepan and heat through over medium heat, stirring occasionally.


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