• Cooking Time:
  • Servings:
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  • 2 cups cooked rice
  • 1 cup milk
  • 1 can condensed broccoli cheese soup
  • 1/2 cup shredded cheese, plus more to top
  • 1/2 tsp paprika
  • fresh ground black pepper


  • Prepare rice according to package directions. Combine cooked rice, milk, soup, cheese, onion salt and paprika in a saucepan. Stir well. Cook over medium heat, stirring frequently, until cheese has melted and mixture reaches desired consistency. Top with fresh ground black pepper and additional shredded or crumbled cheddar cheese.


I made this dish on a whim on day. Though I prefer brown rice, you could easily swap for white or a wild rice blend based on your tastes. This is very similar to a packaged dinner you could buy at the store, but tastes so much better.

Categories: Grain  Pasta  Rice 

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