More Great Recipes: Misc. Salad | Salad | Side Dish | Vegetable

Creamy Confetti Coleslaw


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 1/2 cups thinly sliced green cabbage
2 1/2 cups thinly sliced red cabbage
1/2 cup chopped yellow or red bell pepper
1/2 cup chopped carrot
1/3 cup chopped red onion
8 oz. reduced-fat Cheddar cheese, cubed
1/2 cup fat-free mayonnaise
1 Tbsp. red wine vinegar
1/3 cup Equal® Spoonful OR 8 packets Equal® sweetener
1/4 tsp. celery seeds
salt and pepper, to taste
8 lettuce leaves, optional


Combine vegetables and cheese in bowl. Mix mayonnaise, vinegar, Equal and celery seed; stir into cabbage mixture. Season to taste with salt and pepper.


Spoon mixture onto lettuce leaves, if desired.



Exchanges Per Serving



2 Vegetable


1 Lean Meat


Nutrition Information



Amount per serving


Calories 83 Calories From Fat 18


Total Fat 2 g Saturated Fat 1 g


Cholestrol 7 mg Sodium 316 mg*


Total Carbohydrate 8 g Dietary Fiber 2 g Sugars 3 g Protein 8 g


Pairs Well With


Notes

Exchanges Per Serving

2 Vegetable

1 Lean Meat

Nutrition Information

Amount per serving

Calories 83 Calories From Fat 18

Total Fat 2 g Saturated Fat 1 g

Cholestrol 7 mg Sodium 316 mg*

Total Carbohydrate 8 g Dietary Fiber 2 g Sugars 3 g Protein 8 g

You must SAVE this recipe

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze