Creamy Corn And Turkey Soup


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

I need to double this recipe to feed 5-doubled recipe requires a 4 qrt. pot or larger.)


Ingredients You'll Need

1/2 cup chopped onion
1 cup carrot cooked and chopped, divided
2 Tbsp. butter or margarine
4 oz. (1/2 of 8-oz. pkg.) Cream Cheese, cubed
1 can (14.75 oz.) cream-style corn
2 cups chicken broth
3/4 cup milk
2 cups shredded leftover cooked turkey
1/2 tsp. pepper
salt (if needed)


Directions


COOK onion in butter in large saucepan on medium heat until tender, stirring frequently. Reduce heat to low.


ADD cream cheese; cook until melted, stirring constantly. Add corn, broth, milk and turkey; mix well.


COOK until soup is heated through, stirring occasionally. Serve topped with remaining chopped carrot.



Questions, Comments & Reviews



More Great Recipes: Poultry | Soup | Soup | Stove
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana