More Great Recipes: Main Dish

Creamy Italian Crockpot Chicken


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 lbs chicken breast, boneless, skinless
1/4 butter, melted
1 cup low fat cream cheese w/ chives
1 can Campbells Golden Mushroom Condensed Soup
1 pkg Good Seasons Italian Salad Dressing Mix (0.7 oz)
1/2 cup water


Cut chicken into strips and put in crockpot.


In a bowl, combine remaining ingredients and stir until blended.


Pour over chicken.


Cook on low for 6-8 hours.


Served over pasta or rice.


Pairs Well With


Notes

Thanks for the suggestion. I will give that a try next time.

Scott

to thicken it up you would add more cheese or less water. I would not add as much water if I doubled the recipe. I'm glad you liked it.

Sandy

I tried this recipe last night for Sunday dinner, it was a big hit. I had to double it since we ended up with 10 people at dinner. I was curious about how thick it should be when it is done. My version seemed a little too thin.

Thanks for the recipe!

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