Creamy Oven Chicken

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Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

4 boneless, skinless chicken breasts
4 1 1/2-oz. slices Swiss cheese
1/2 can of condensed cream of chicken soup
2 tbsp. white cooking wine or chicken broth
1/2 c. stuffing mix
1/2 c. butter, melted


Preheat the oven to 350 degrees Fahrenheit.

Arrange chicken in a lightly greased baking dish.

Top each piece of chicken with cheese slices.

In a separate bowl, combine soup (freeze the remainder of the soup for later use) and wine or chicken broth. Mix well.

Pour the soup mixture over the chicken.

In a separate bowl, mix stuffing crumbs and butter together. Put bread crumbs on top of chicken.

Bake for 45 to 50 minutes. Be sure that chicken is no longer pink inside.

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