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CREAMY POTATO SALAD

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Creamy Potato Salad

 


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CATEGORIES

Potato 

INGREDIENTS

  • 1 lb. red potatoes, unpeeled, cut into chunks
  • 1/4 cup Zesty Italian Dressing
  • 1/3 cup Miracle Whip
  • 1-1/2 tsp. Dijon mustard
  • 1 hard cooked egg, chopped
  • green onion
    •

DIRECTIONS

Cook potatoes until tender; drain.


Rinse until cool; drain.


Mix dressings and mustard.


Add potatoes, eggs and onion.


Mix and cover.


Refridgerate at least 30 minutes.

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