CREPES

 

  • Cooking Time: 20 minutes
  • Servings: 4
  • Preparation Time: 5 minutes

Ingredients

  • 2 cups of flour
  • 2 eggs
  • 2 cups of milk
  • Baking powder
  • For filling:
  • Strawberry or any kind of jam or jelly
  • Cocoa powder or chocolate grated or melted
  • Whipped cream

Directions

  • Mix all ingredients until smooth - should be thinner than pancakes
  • Heat a pan and cook on both sides until brown and crispy. Fill with filling and roll up.
  • For filling use strawberry or any kind of jam or jelly, cocoa or chocolate for topping and whipped cream.

Notes

Crepes or palacinky. Great breakfast, lunch or dinner.

Categories: Crepe 

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