Crescent Roll Beef Casserole


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Member since 2014
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Serves 6- 8 | Prep Time | Cook Time 15-20 minutes

Why I Love This Recipe

Recipe found in Pat Sailstad’s recipe file box. Pat noted on the recipe that “This is good if you use any left over spaghetti sauce with sour cream added."


Ingredients You'll Need

1 package Crescent rolls
1 pound lean ground beef
1 onion chopped
paprika, salt and pepper to taste
1 can sliced mushrooms
1 cup sour cream(take out ahead of time.Cold sour cream will separate if added hot beef)
6 slices cheese


Directions

Spread crescent rolls in 9 X 13 pan


Brown ground beef with the onion


Pour off beef grease


Add paprika, salt, pepper, mushrooms and sour cream


Stir and put mixture on top of crescent rolls


Lay cheese slices on the top of the mixture


Bake at 375 degrees for 15 to 20 minutes


Questions, Comments & Reviews



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