More Great Recipes: Cheesecake

Crescent Roll Cheesecake


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By kc10
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

3 pkgs. (8 oz. each) cream cheese, softened
1 cup sour cream
1-1/2 cups sugar
1 tablespoon vanilla
5 eggs
cinnamon
1 package refrigerated crescent rolls


Beat cream cheese, sour cream, sugar and vanilla until smooth. Beat in eggs one at a time, beating thoroughly after each addition.



Line a 9x13 inch pan with crescent rolls. Pinch dough together to seal seams.



Pour in filling and sprinkle with cinnamon. Bake at 350ºF for 35 minutes.


Pairs Well With


Notes

A dash of local for every season
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