More Great Recipes: Appetizer | Poultry

Crispy Buttermilk Parmesan Wings


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

4 lbs. chicken wings
1/2 cup margarine
1 cup flour
2 1/2 tsp. salt
1/2 cup parmesan cheese
1/2 tsp. paprika
1/2 tsp. oregano
2/3 cup buttermilk


Melt butter in large foil lined (9x13) baking pan in 425 Deg oven.


Mix margarine, flour, salt, cheese, paprika, and oregano.


Dip chicken in buttermilk, roll in flour mixture, then in melted butter.


Bake about 45 minutes until very brown and crisp.


Great as is, or served with your favorite dipping sauce (ranch dressing is yummy!)


Pairs Well With


Notes

The batter on these things is out of this world! The crispier, the better, I say. :)

This sounds wonderful!

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