More Great Recipes: Potato | Side Dish | Stove

Crispy Red Potatoes


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/2 lb red potatoes, washed well and quartered
3 strips bacon, diced
2 cloves of garlic, minced
1-2 Tbsp butter


Put potatoes into a pot with enough water to cover and add kosher salt. Bring to a boil. Meanwhile, saute bacon until crisp and then spoon out keeping grease in your pan. Cook potatoes until fork tender and then drain. Heat grease on medium-high and add 1-2 Tbsp butter. Place drained potatoes into the grease pan. Cook approximately 15 minutes over medium-low. Mince garlic and add to potatoes then add bacon and cook long enough to heat bacon and garlic through.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11216 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana