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Crispy Spicy Cheese Twists


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Member since 2006

Serves 16 | Prep Time | Cook Time 8

Ingredients

1/4 cup grated Parmesan cheese
1 t paprika
1/8 t red pepper flakes, ground
1 (10-ounce) package refrigerated pizza crust dough canned form)
Butter-flavored cooking spray


Preheat oven to 425 F.


Combine Parmesan, paprika and pepper flakes in a small bowl; stir well and set aside.


Unroll pizza dough and roll into a 12x8-inch rectangle.


Lightly coat surface of dough with cooking spray; sprinkle with 2 tablespoons cheese mixture.


Fold dough in half to form an 8x6-inch rectangle. Roll out dough into a 12x8-inch rectangle.


Lightly coat surface of dough with cooking spray and sprinkle with remaining cheese mixture.


Using fingertips, press cheese mixture into dough.


Cut dough into 16 (8-inch) strips.


Gently pick up both ends of each strip and twist dough.


Place twisted strips of dough 1/2 inch apart on a large baking sheet coated with cooking spray.


Bake 8 minutes or until lightly browned.


Remove twists from pan; cool on wire racks. Makes 16 servings.


Pairs Well With


Notes

A dash of local for every season
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