More Great Recipes: Main Dish | Poultry

Crispy Tacos


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Flour tortillas
Chicken, cooked and shredded OR ground beef
Cheddar or Monterey Jack, shredded
Tomatoes, diced
Onions, thinly sliced
Cilantro
Salsa
Lettuce
Sour cream
Additional cheese


Heat 1/8-inch of oil in a skillet to 350 degrees.


Place filling ingredients on half of tortillas. Fold tortilla over and press to seal or partially seal.


Once oil is heated, place filled tortillas with one side down in pan. Once the side is browned, carefully flip over and brown second side. Remove from pan and top with shredded lettuce, salsa, sour cream, etc…


Pairs Well With


Notes

This recipe is very versatile. Fill the tortillas with your favorite ingredients.

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