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CROCK POT CHICKEN TACOS
Crock Pot Chicken Tacos
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INGREDIENTS
- Cooking Time: 4-8 hours
- Preparation Time: 10 minutes
- 2 lbs. boneless, skinless chicken
- 4 cloves garlic, minced
- 3/4 cup medium, chunky salsa
- 1 Tbls. chili powder
- 1 Tbls. cumin
- 1 Tbls. Frank's Red Hot (the only hot sauce we use in our house!)
- 1 dried ancho chili, sliced
- 1 can black beans
- 1 box frozen corn
- salt and pepper to taste
DIRECTIONS
Combine all ingredients in crock pot
Cook 8 hours on low or 4 hours on high
Serve in taco shells or pita with shredded cheese and sour cream
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