Crock Pot Chicken Tacos


User Avatar
Member since 2014
No Video

Serves 12 | Prep Time 5 | Cook Time 30

Why I Love This Recipe

This is a family favorite healthy snack created by one of our amazing Skinny Body Care Distributors.


Ingredients You'll Need

1-1/2 lbs boneless, skinless chicken breasts
3 tbsp lime juice
1 tbsp chili powder
1 cup frozen corn
1 cup chunky style salsa
12 (6 inch) Fat-Free-Flour tortillas, warmed
Sour cream, shredded cheddar, cheese lettuce (optional)


Directions

1. Place the chicken in a 3 quart slow cooker. Combine lime juice and chili powder; pour over chicken. Cover and cook on LOW 5 to 6 hours or until chicken is tender.


2. Remove chicken; cool slightly. Shred meat with two forks and return to the slow cooker;


heat through. Stir in corn and salsa.


3. Cover and cook on LOW another 30 minutes or until heated through. Serve in warm tortillas with sour cream, cheese and lettuce if desired.


Questions, Comments & Reviews



More Great Recipes: Low Carb
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11356 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51104 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart