More Great Recipes: Dinner | Lunch | Main Dish

Crock Pot Gumbo Shrimp


User Avatar
Member since 2015

Serves 6 | Prep Time | Cook Time

Ingredients

3 tablespoons flour
3 tablespoons oil
½ pound smoked sausage, cut into ½ inch slices
2 cups frozen cut okra
1 large onion, chopped
1 large green bell pepper, chopped
3 garlic cloves, minced
¼ tsp ground red cayenne pepper
¼ tsp pepper
14 oz canned diced tomatoes, undrained
1 pack or 12 oz frozen shelled deveined cooked medium shrimp, rinsed
3 cups water


In small saucepan, combine flour and oil; mix well.


Cook, stirring constantly, over medium-high heat for 5 minutes.


Reduce heat to medium; cook, stirring constantly, about 10 minutes or until mixture turns reddish brown.


Place flour-oil mixture in 3½ to 4 quart crockpot (or slow cooker).


Stir in all remaining ingredients except shrimp.


Cover; cook on low setting for 7-9 hours.


Add shrimp to gumbo mixture in crockpot; mix well.


Cover and cook on low setting for additional 20 minutes.


Serve gumbo over rice. See recipe here.


Pairs Well With


Notes

Here’s a nice little recipe I found for Crockpot Shrimp Gumbo that I would like to share with you. My kitchen is dreadfully hot this time of the year, so any crockpot recipe is a welcome change. Let me know how yours came out :)

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter