CROCK-POT PORK CHOPS WITH MUSHROOMS

 

  • Cooking Time: 8-10 hours
  • Servings: varies, multiples of 4-5
  • Preparation Time: 15

Ingredients

  • Pork Chops
  • Campbell's Golden Mushroom soup
  • Mushrooms, canned or fresh
  • (For each 4-5 pork chops, use one can of soup and 1-2 cans of mushrooms (or 1 cup fresh mushrooms)

Directions

  • Brown pork chops, then layer in CrockPot with some soup and mushrooms finishing with soup on top. Cook on low 8-10 hours. Serve with noodles, rice or potatoes and a salad or veggies.

Notes

Just a super-easy, but delicious meal.

Categories: Crock-pot  Pork 
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