More Great Recipes: Misc. One Dish

Crock pot Ginger Beef

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Member since 2007

Serves 6 | Prep Time 20 minutes | Cook Time 8-10


1 1/2 pounds beef round steak, cut into 1 inch strips
1/2 cup sliced green onions
2 cloves of garlic minced
1 1/2 cups beef broth
1/4 cup soy sauce
1 tablespoon grated peeled gingerroot
1/4 teaspoon crush red pepper

3 tablespoons cornstarch
3 tablespoons cold water
1 9 oz package frozen snap peas(thawed)

In crock pot place beef,green onion,and garlic

In a small bowl mix beef broth,soysauce,gingerroot,red pepper

Add to the cooker

Cover and cook on low for 8-10 hours

40 minutes before done

Turn crock pot to high setting

In a small bowl mix together cornstarch and water

Stir into meat

Cover and cook about 30 more minutes or until thickened.

Stir in snap peas

Pairs Well With


We were looking for a way to make take out at home.

We serve it with hot rice.

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