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Crockpot Island Pork Ribs


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Member since 2007

Serves 6 | Prep Time 10 | Cook Time 600

Ingredients

3 lbs. pork loin back ribs, cut into 4" pieces
1 tsp. pepper
1/2 tsp. jerk seasoning
1 tsp. salt
1/2 cup water
1-1/2 cups spicy barbecue sauce


Combine all spices in a small bowl.


Rub ribs with spice mixture.


Place in 3-4 quart slow cooker and pour water over.


Cover and cook on low for 8-9 hours or until ribs are tender when pierced with a fork.


Remove ribs from slow cooker and discard cooking liquid.


Replace ribs in crockpot and add barbecue sauce.


Cover and cook on low for 1 hour.


Pairs Well With


Notes

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