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CROCKPOT BROCCOLI & RICE SOUP

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Crockpot Broccoli & Rice Soup

 


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CATEGORIES

Bisque/Cream  Crock-pot  Dairy  Main Dish  Soup  Vegetable 

INGREDIENTS

  • 4 c. water
  • 4 chicken bouillon cubes
  • 1/4 c. chopped onion
  • 1/2 cup raw white rice
  • 2 c. diced potatoes
  • 1 bag frozen, chopped broccoli
  • 2 cans cream of chicken soup
  • 1/2-1 lb. Velveeta cheese, cubed
    •

DIRECTIONS


Mix water, bouillon cubes, onions, rice, potatoes and broccoli in a crock pot. Cook on high until broccoli is thawed. Add cream of chicken soup and cheese, to taste, to mixture. Turn crock pot on low and cook for 2 hours.

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