Crockpot Broccoli & Cheese Dip


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 (10 oz.) boxes of frozen chopped broccoli
1 cans cream of mushroom soup
1 can cream of chicken
1/4 c. sour cream
1/2 lb. Mexican Velveeta cheese
1/2 lb. reg. Velveeta cheese
1 tbsp. garlic salt


Directions

Cook and drain broccoli.


Melt cheese in crockpot.


Mix soups, sour cream, broccoli and garlic salt. Mix into melted cheese.


Serve as dip with tortilla chips.


Questions, Comments & Reviews



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