More Great Recipes: Crock-pot | Main Dish | Pork

Crockpot Cherry Chops


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Member since 2007

Serves 6 | Prep Time | Cook Time

Ingredients

6 pork chops
salt
Pepper
1 can cherry pie filling
2 tsp. lemon juice
1/2 tsp. chicken bouillon granules
1/8 tsp. ground cinnamon
Parsley


Brown pork chops in skillet.


Sprinkle with salt and pepper.


In crock pot stir together 1/2 of the can of cherry filling, lemon juice, granules and cinnamon.


Mix well.


Place pork chops on top of mixture.


Cover and cook on low heat for 4 to 5 hours.


Warm the other 1/2 of cherry filling and pass in sauce dish when serving chops.


Pairs Well With


Notes

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