CROCKPOT CHICKEN AND STUFFING

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 4 to 6 boneless chicken breasts
  • 1 small box Stove-top Cornbread Stuffing
  • 1 (10-oz) pkg frozen chopped broccoli, thawed
  • 1 can cream of broccoli with cheese soup
  • 1/2 cup chicken broth

Directions

  • Spray some Pam into a 3 1/2-qt crockpot and place chicken breasts in the bottom.
  • Mix together the remaining ingredients and place on top of chicken.
  • Cover and cook on low 6 to 7 hours. Serves 4.

Notes

Categories: Main Dish 
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