CROCKPOT HOMINY CHILI
- 12 oz package Chicken Sausage cut into 1/2 rounds
- 1 yellow bell pepper cut into 1 inch pieces
- 1 red bell pepper cut into 1 inch pieces
- 1 15 oz can hominy rinsed and drained
- 1 and 1/4 C tomato salsa
- 1 T. chili powder
- 2 cups cooked white rice
- green onions
- Sour cream
- crushed tortilla chips
Mix first 6 ingredients in crock pot. Leave on low for 7-8 hours. Peppers will release alot of liquid during cooking, so don't be worried that the salsa is not enough.
Serve the chili over 1/2 rice in 4 bowls. Top with sour cream, onions, and tortilla chips.