Crockpot Hot Crab Dip
1/2 cup milk
1/3 cup salsa (I used medium chunky)
3 (8 ounces each) packs cream cheese, softened and cubed
2 (8 ounces each) packs Imitation Crab Meat, flaked
1 cup green onions, thinly sliced
1 (4 ounce) can green chilies
crackers, pita bread or anything of your choice for dipping
Combine milk and salsa. Transfer to lined or sprayed crockpot.
Add remaining ingredients. Cook on low 3-4 hours, stirring every 30 minutes.
Pairs Well With
What a yummy appetizer! Nice and creamy with chunks of crab meat throughout! Couldn't be easier since the crockpot does all the work! This was gone in a flash! This recipe comes from my friend Jennifer!