• Cooking Time:
  • Servings:
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  • 1egg (well beaten)
  • 1 Tsp butter or margarine(melted)
  • ¼ tsp nutmeg
  • flour
  • 1/8tsp salt
  • 3 Tsp sugar
  • ¼ tsp cinnamon


  • Combine egg, butter, salt, sugar, and spices. Beat thoroughly.
  • Add sifted flour to make a stiff dough.
  • Turn onto lightly floured board.
  • Roll in sheet ¼inch thick.
  • Cut in strips 2½ by 3inches.
  • Make 4 or 5 lengthwise gashes nearly to the ends.
  • Run your fingers in and out of the gashes, push strips together a little, and slip into hot grease(365 degrees).
  • Fry until brown.
  • Drain on crumpled absorbent paper. Enjoy!


This is another recipe from my great grandmother. They are very good. I hope you like them.

Categories: Dairy  Dessert  Doughnut  Snack  Sweet 
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