Crunchy Onion Cheeseburgers
1 1/2 lbs. ground beef
2 cups Cheddar French Fried Onions
3 tbsp. Worcestershire Sauce
3/4 tsp. garlic powder
6 slices American cheese
6 Kaiser rolls, split
Garnish: lettuce and tomatoes
MIX ground beef, 1 cup French Fried Onions, Worcestershire and garlic powder; shape into 6 burgers.
GRILL burgers over medium-high heat for 10 min. until no longer pink in center.
PLACE 1 slice cheese on each burger. Cook 1 min. until cheese melts.
ARRANGE burgers on rolls with lettuce and tomatoes. Top each burger with remaining French Fried Onions.
Pairs Well With
Tip: For extra crispiness, microwave French Fried Onions for 1 min.