Cucumber Mint Yoghurt Dip


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Member since 2015
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Serves 4 | Prep Time 5 minutes | Cook Time 0 minutes

Why I Love This Recipe


Ingredients You'll Need

1/2 cup sliced and finely chopped cucumbers
1 tbsp finely chopped fresh mint, or 1/2 tbsp dried mint
splash of white wine vinegar
1 cup plain nonfat yoghurt
Sliced veggies (I like carrots, celery, broccoli, cauliflower, and more cukes!)


Directions

Combine all ingredients in a small bowl, or even in the yoghurt containers itself. Serve with sliced veggies of your choice. The dip will hold for up to one week store in an airtight container.


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