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CUCUMBER SAUCE

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Cucumber Sauce

 


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CATEGORIES

Condiment, Sauce 

INGREDIENTS

  • 3 medium cucumbers, peeled & seeded
  • 1 teaspoon salt
  • 1 cup heavy cream
  • 1/2 cup sour cream
  • 1 tablespoon fresh dill weed, chopped
  • 1 tablespoon fresh parsley, chopped
  • 1 tablespoon fresh chives, chopped
    •

DIRECTIONS

Grate cucumber and sprinkle with salt. Allow to drain in a colander for 1/2 hour. Beat cream until it begins to stiffen. Fold in sour cream and herbs. Press remaining moisture out of cucumber and fold into cream mixture.

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