CUCUMBER TOMATO SALAD

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 cup rice vinegar*
  • 3 tablespoons Equal® Spoonful**
  • 3 cups unpeeled 1/4-inch thick sliced cucumbers, quartered (about
  • 2 medium)
  • 2 cups chopped tomato (about 1 large)
  • 1/2 cup chopped red onion
  • Salt and pepper to taste

Directions

  • Combine vinegar and Equal®. Add cucumbers, tomato and onion;
  • mix well. Season to taste with salt and pepper. Refrigerate,
  • covered, 1 to 2 hours to allow flavors to blend. Makes 6 servings.

Notes

* Distilled white vinegar may be substituted for rice vinegar;

** May substitute 4 1/2 packets Equal sweetenerNutrition Information

Per Serving:

calories 26, protein 1 g, carbohydrate 6 g, fat 0 g, cholesterol 0

mg, sodium 3 mg.

Food Exchanges: 1 vegetable.

Recipe provided courtesy of Merisant Corporation ® and the

NutraSweet Company, makers of Equal®.

Categories: Diabetic 
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