Cupcake Coconut Surprise With Coconut Cream Cheese Frosting
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Adapted From Two Recipes In Southern Living:
Only for those who LOVE Coconut!
Ingredients You'll Need
1 (18.25-ounce) package Swiss chocolate cake mix
2 (3-ounce) packages cream cheese, softened
1/2 cup sugar
1 large egg, lightly beaten
1 (6-ounce) package Milk Chocolate Morsels
1/4 cup Flaked Coconut
Directions
Prepare cake batter according to package directions; set batter aside.
Stir together cream cheese, sugar, and egg.
Stir in chocolate morsels and coconut.
Spoon cake batter evenly into 24 paper-lined muffin cups, filling each half full.
Drop cream cheese mixture by rounded teaspoonfuls evenly into center of cupcakes.
Bake at 350 for 19 to 22 minutes or until a wooden pick inserted in center comes out clean.
Cool cupcakes in pans on a wire rack for 15 minutes.
Remove cupcakes from pans, and cool completely on a wire rack.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
