More Great Recipes: Side Dish

Curried Plantains - from the U.S. Virgin Islands


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Serves | Prep Time | Cook Time

Ingredients

4 ripe plantains
1 cup flour
1 tablespoon curry powder
2 eggs
11/2 cup bread crumbs
vegetable shortening or lard for frying
salt and pepper to taste


Peel plantains and cut into quarters. Roll in flour seasoned with salt, pepper and curry powder. Dipp in beaten eggs, then bread crumbs. Fry in deep fat until golden brown.


Pairs Well With


Notes

This particular plantain recipe can be served with meat and fish as a vegetable.

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