CURRY STUFFED CELERY STICKS

 

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Ingredients

  • 1 bunch celery, cleaned
  • 8 oz. cream cheese, softened
  • 1 pkg. ranch dressing mix
  • curry powder to taste(I didn't measure, but probably 1 to 1 1/2 teaspoons)

Directions

  • Cut the celery sticks on the diagonal into 4 inch pieces.
  • Stuff the cream cheese filling into the celery "tunnel".
  • Place on plate and chill until ready to serve.
  • Any leftovers can be refrigerated and keep quite nicely for later munching.
  • These can be made a day or two ahead. So simple but so tasty if you like curry.

Notes

This recipe is a take on an old favorite and I've found the curry powder adds a nice touch.

The yellow color of the cream cheese presents beautifully in fresh celery.

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