Custard


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 large Eggs
1 Cup Milk
1 Cup Heavy Whipping Cream
½ to ¾ tsp Salt
½ tsp White Pepper


Directions

In bowl, whisk together all ingredients until blended.


Makes enough for two 9-inch tarts


Questions, Comments & Reviews



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