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DONUT MUFFINS


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Member since 2006

Serves 12 | Prep Time | Cook Time 20-25

Ingredients

1 3/4 c. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1 1/4 tsp. cinnamon
1/3 c. oil
1 1/2 c. white sugar
1 egg
3/4 c. milk
1/2 c. butter, melted


In a bowl, combine flour, baking powder, salt, nutmeg and 1/4 teaspoon


cinnamon.


In another bowl, combine thoroughly oil, 3/4 cup sugar, egg and milk.


Add liquid ingredients to dry ingredients and stir only to


combine. Bake at 350 degrees for 20 to 25 minutes.


Shake muffins out immediately. And while hot, dip in melted butter, then remainder of sugar and cinnamon.


These muffins taste like donuts.


Pairs Well With


Notes

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