More Great Recipes: Waffle

DUTCH CREAM WAFFLES with pecans


User Avatar
Member since 2006

Serves 5 - seven inch waffles | Prep Time | Cook Time

Ingredients

3 or 4 Tablespoons pecans, toasted
1 cup flour
1/4 teaspoon salt
3 eggs, separated
1 cup cream
1 teaspoon vanilla


Stir together pecans, flour, and salt. Separate eggs. Whisk egg yolks, cream and vanilla. Stir into flour mixture. Whip egg whites. Gently fold into waffle batter.


Preheat wafflemaker and bake according to manufacturer's directions.


VARIATION: Omit the pecans and vanilla and add 3 or 4 Tablespoons of chopped bacon or ham.


Pairs Well With


Notes

This recipe was sitting unused in my recipe box for years, because we did not have a waffle iron. Now, it is a family favorite. These waffles are fantastic: light, crispy, and tender.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7661 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter