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DADDY'S FAMOUS MISO SALMON
Daddy's famous Miso Salmon
When dad made this up, it was an instant hit. Then it took about 3 years of harassment to get him to finally write down the recipe - now everyone in the family makes it
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PrintINGREDIENTS
- Cooking Time: 45
- Servings: 4-6
- Preparation Time: 10
- 2-3 lbs salmon filets about 1” thick
- 1/2 c shiro miso
- 1 c best foods mayo
- 1/2 c mirin
- 1/2 c soy sauce
- 1/2 c sugar
DIRECTIONS
whisk all ingredients (except fish!) together
spread layer of sauce on bottom of baking dish
place salmon filets one layer thick over sauce
spread rest of sauce over fish, cover with foil
bake at 300 degrees for 30 minutes
remove foil and broil for about 15 minutes or until top is golden brown
RECIPE BACKSTORY
When dad made this up, it was an instant hit. Then it took about 3 years of harassment to get him to finally write down the recipe - now everyone in the family makes it
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Author: daddy
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