Dairy free Fruit Muffins


User Avatar
Member since 2014
No Video

Serves 12 | Prep Time 10 | Cook Time 20

Why I Love This Recipe

I found a recipe years ago, and changed it so that my son who has a dairy allergy, could enjoy it. It has become a staple in our house since then. I make these muffins, with substitions, about every other day. My kids both love them! So quick & easy to make!


Ingredients You'll Need

1 1/2 cups flour
1 tsp baking soda
2 tsp baking powder
1 tsp cinnamon
1/3 cup granulated sugar
2 bananas, mashed
6 TB canola oil
1 carrot, grated
1/4 cup water, approx
ENJOY LIFE brand, dairy free chocolate chips for the top!


Directions

In a medium bowl, mix together the flour, baking powder, baking soda & cinnamon.


In a separte bowl, mix the mashed banana, sugar, oil & carrot


Combine the banana mixture with the dry ingredients and slowly add in the water until moist. If needed, add a bit more so that it's not too thick.


Fill muffin cups to top and add choc chips to top.


Bake at 350 for 20 minutes.


You may also add fresh, diced strawberries or blueberries to this recipe!


Questions, Comments & Reviews



More Great Recipes: Egg-Free | Muffin | Vegan
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls