More Great Recipes: Dinner | Main Dish | Poultry

Dana's Roasted Chicken


User Avatar
Member since 2009

Serves 4 - 6 | Prep Time 10 minutes | Cook Time 75 minutes

Ingredients

1 whole roasting (or other) chicken
Salt
1 carrot
1/2 onion
2 garlic cloves
Rosemary, thyme, or other herbs depending on your taste


Preheat oven to 400 F


Rinse and dry chicken


Rub salt over and under the skin and in the cavity


Peel garlic and crush with the side of a knife


Rub garlic under the skin. Either leave pieces under the skin or put in the cavity


Rub herbs under the skin if desired. Leave under the skin or put in the cavity


Put sliced carrot and onion in the cavity


Put Chicken in a roasting pan breast side down


Cook a 5 lb chicken for 1 hour and 15 minutes. Adjust time according to the size of your chicken.


When done, let the chicken sit for 5 - 10 minutes before carving. Remove the skin and carve as desired.


Pairs Well With


Notes

Easy! The kids love it.

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana