Recipes

Finely chop parsley (approx one handful)

Cut spring onion(s) into fine circle slices.

You can also separate bulb slices from green slices to use in different layers in the sandwich.

Select desired amount of Ham Slices and throw into a hot frying pan with a little olive oil.

Dash with Basmaltic vinegar and black pepper, and fry for 30 sec to 1 minute.

Place Ham slices on one bread slice.

On second bread slice mix together horseradish and Mayo and spread onto bread.

Add a layer of chopped parsley

Add a layer of chopped spring onions

Sprinkle with pepper

Add a layer of lettuce

Combine Sandwich halves and cut in half - serve or save.